Allrecipes home
bookmark
 

recipes

Lebanese

 
PHOTO BY: MELODYFRANCIS

DAILY RECIPE

Cilantro and Garlic Potatoes

SUBMITTED BY: LEBANESE

A yummy Lebanese way of serving potatoes. These go great with chicken or meat.

Full Recipe    More Recipes Like This     More Daily Recipes

Join Now

FREE MEMBERSHIP

FREE MEMBERSHIP

Get access to tools and tips for all of your culinary needs...

CHECK IT OUT

Pomegranate

Pomegranate Recipes

The jewel-bright seeds, or arils, of a pomegranate make a fabulous garnish for salads, desserts, sweet and savory tarts.

Hummus Dip

Hummus Recipes

Spice up this delicious Mediterranean spread with black beans, jalapenos, roasted peppers, or curry.

Community Spotlight: Asli Onser

Community Spotlight: Asli Onser

Asli is a self-taught cook who finds joy and excitement in trying new recipes. Her wish is for the "world to know Turkish cuisine."

Claim your FREE ISSUE now

Get your FREE ISSUE

of Every Day with Rachael Ray!

After your free issue, enjoy 10 more issues for 62% off - $15! Taste the good life now!

Claim your FREE ISSUE now

NEWEST LEBANESE RECIPES                    


Fried Cauliflower with Tahini Sauce

Submitted by: Sally
Home Town: Alvin, Texas, USA
This is a Lebanese dish that my mother's side of the family had at every get together and it was always the first thing gone! 

Lebanese Lemon Salad Dressing

Submitted by: Laura
Tangy, zesty, garlicky lemon and olive oil flavors blend in this dressing that compliments salads which include some type of grilled meat and baked or fried pita chips in the place of croutons. This dressing is best with salads containing grilled chicken, shrimp or fish. It is very tangy but absolutely yummy.  

Lebanese-Style Tabouli

Submitted by: Rabie
Ground cinnamon and mint set off this Middle Eastern parsley and bulgur salad. 

TOP LEBANESE RECIPES


Toum

Submitted by: Sahaj108
This is a traditional Lebanese Garlic dipping sauce. Not for the faint of heart. Keeps for weeks in the fridge. Serve at room temperature with Lebanese breads, Hummus and Tabbouleh. 

Fried Cauliflower with Tahini Sauce

Submitted by: Sally
Home Town: Alvin, Texas, USA
This is a Lebanese dish that my mother's side of the family had at every get together and it was always the first thing gone! 

Tabbouleh III

Submitted by: Katherine Denning
This salad is light and flavorful and chock full of veggies that you can pull from your garden - tomatoes, cucumbers, and green onions. Add lots of parsley and mint and a nice splash of olive oil and lemon juice and that 's it. Chill before serving to bring out the flavors. Serves eight. 
 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?