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Amy's Sensational Summer Salad

Submitted by: Amy

Home Town: Bay Shore, New York, USA

A fantastic blend of fruit and feta cheese tops off this tossed salad, making it perfect for summer barbeques!

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Monte Cristo Salad

Submitted by: Red Gold®, Inc.

Enjoy the luscious flavors of a Monte Cristo Sandwich in this wonderful, low fat, salad.

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Tarragon Turkey Salad Lettuce Cups with Plums and Toasted Almonds

Submitted by: EatCaliforniaFruit.com
Provided by: California Tree Fruit Association

California plums and deli-sliced, oven roasted turkey breast are perfect partners in this cool and creamy salad served elegantly in butter lettuce leaves.

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Grilled California Nectarine and Butter Lettuce Salad with Bacon and Pistachios

Submitted by: EatCaliforniaFruit.com
Provided by: California Tree Fruit Association

Grilled nectarine and chicken breast are tossed with a nectarine dressing, pistachio nuts and bacon in this flavorful and lively salad.

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Mexican-Style Taco Salad

Submitted by: Fiestaqueen

Home Town: Calgary, Alberta, Canada

This spicy, flavorful dish features cumin and oregano for authentic Mexican aromas!

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Michigan Chicken Salad

Submitted by: CHARISMOM

Dried cherries give a slightly tart and sweet flavor to this chicken salad.

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Flat Iron Steak and Spinach Salad

Submitted by: Kerinholland

Spinach is topped with peppers, mushrooms and steak in this recipe.

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Tuscan Tuna and Bean Salad

Provided by: NAKANO®

Mellow garbanzo or cannellini beans are dressed up with herbs, red onion, and tuna in this Italian-influenced marinated salad.

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Chipotle Chile Steak Salad

Provided by: NAKANO®

Marinated with chipotle chiles, lean flank steak is grilled then sliced and served on a bed of fresh salad greens for an easy summer dinner.

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Ensalada Roja con Pollo (Red Salad with Chicken)

Submitted by: Laurie Gonzalez

Living In: Bremerton, Washington, USA

My Venezuelan mother-in-law taught me to make this chicken salad. Don't let the 'red' part, which comes from beets, scare you away! I usually just throw this together with however much I have of the ingredients, so trying to figure out measurements is a challenge.

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Delicious Salmon Pasta Salad

Submitted by: MirrorMask

This yummy salad features salmon, fresh vegetables, and a delicious dressing! I created this recipe myself! This is very easy. Anybody can make it!

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Beef and Broccoli Salad

Submitted by: MERRYM

This fresh salad pairs cooked roast beef with steamed broccoli florets. cherry tomatoes, and green onions with a zesty mustard-horseradish-sour cream dressing. You can use roast beef from the deli or any kind of leftover steak for the beef.

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Chicken Noodle Salad with Peanut-Ginger Dressing

Submitted by: Sherbg

Home Town: Whitefish Bay, Wisconsin, USA

Living In: Seattle, Washington, USA

Asian flavors star in this chicken-linguine pasta salad that tosses julienned carrots, celery, green onions, and cilantro with a zesty ginger-peanut-garlic seasoned dressing.

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Vonciel's Seafood Salad

Submitted by: D. Vonciel McCoy

Shrimp, scallops, crab and tuna are blended with crisp celery and bell peppers and a seasoned mayonnaise dressing for a crowd-pleasing cool summertime salad.

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Festive Fall Turkey Salad

Submitted by: Jason N - Home Chef

Home Town: Simi Valley, California, USA

Living In: Omaha, Nebraska, USA

Enjoy holiday flavors even after the big feast is over by preparing a classic turkey salad made with mayonnaise, chopped celery, toasted cashews, sage, thyme, and orange accented cranberries. Serve the salad as an appetizer, lunch dish, or enjoy it on rolls, in wraps, or as a spread for crackers.

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Layered Beef Salad with Warm Dressing

Submitted by: tj_clark

This dish is quick and tasty. The cold salad and warm steak are the perfect combination in this dish. You can make the salad any way you wish. The jicama adds a nice crunch.

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Leftover Thanksgiving Salad

Submitted by: Gwendolyn

Leftover Thanksgiving turkey metamorphoses into a tasty chopped salad with assistance from ham, dried cranberries, fresh basil, and hard-cooked egg tossed in a light mayonnaise dressing.

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Cape Cod Turkey Salad

Submitted by: WORKINGGIRL61

Living In: Schenectady, New York, USA

Leftover turkey has a delicious new personality in this tasty salad inspired by New England cranberries and fresh herbs such as parsley and rosemary. Serve the salad on croissants, crusty rolls, or a bed of lettuce. A lighter version can be made using reduced fat mayonnaise and sour cream.

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