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Showing: Classic Crab and Shrimp Salad - Vonciel's Seafood Salad

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Classic Crab and Shrimp Salad

Submitted by: melimel_86

Living In: Ottawa, Ontario, Canada

A classic seafood combination of crab meat and cooked shrimp is combined with chopped bell pepper, celery, and fresh dill in a simple mayonnaise dressing that lets seafood flavors shine.

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Crab & Avocado Salad with Fruit Salsa

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend

My crab salad with fruity-salsa flavorings is simple and appealing. Sliced avocados anchor and enrich this lively, colorful dish. If possible, select lump or backfin crab. The larger the crab chunks, the fewer shell fragments to pick out.

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Crab and Orzo Salad

Submitted by: Wendy L

A spicy dressing mixes perfectly with cool crab meat, tomatoes, and peppers.

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Crab and Shrimp Louis

Submitted by: Scotty

This California original of seafood atop fresh greens is defined, in part, by its creamy Thousand Island dressing. If you wish, you can use either all shrimp or all crab meat.

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Crab Salad

Submitted by: Christine

Serve this crab and celery salad on crackers, lettuce or stuff it in puff pastry shells.

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Crab Salad Supreme

Submitted by: Mrs. A. Mayer
Provided by: Taste of Home

If you're looking for a delightful luncheon main course, this just might fit the bill. Everyone who's tried this salad has raved about it.

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Crabby Orange Salad

Submitted by: Joan

Succulent crab is tossed with juicy orange segments and topped with a creamy, orange-infused dressing.

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Creamy Crab and Pasta Salad

Submitted by: Dakota Kelly

Crabmeat and pasta are tossed with a creamy seasoned sauce in this great chilled salad.

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Crunchy Crab Salad

Submitted by: Stephanie Hamilton
Provided by: Simple & Delicious

In Rupert, Idaho, Stephanie Hamilton frequently serves this cool salad at home and at social functions. 'It's super simple to make and has a unique taste that's delicious,' she assures.

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Kahala's Macaroni Seafood Salad

Submitted by: Kahala

Home Town: Kaneohe, Hawaii, USA

A cool seafood salad for those hot summer days. It's a real treat for potlucks. Finely chopped celery or Vidalia onion may be added if desired.

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Key West Crab Salad

Submitted by: jen

The orange vinaigrette dressing in this wonderful salad gives all the other ingredients pizzazz. There are three kinds of greens - spinach, leaf lettuce, and cabbage -slices of fresh orange and lots of fresh crabmeat. Serves four as a meal.

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Kikuchan's Potato-Crab Salad

Submitted by: Kay

A fluffy seafood-potato salad which can be served anytime. This is a fancy version of the salad that's on every respectable plate lunch in Hawaii. Feel free to substitute a can of tuna, a can of baby shrimp, or 1/2 lb. of shredded imitation crabmeat for the real stuff.

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Orange Crab Salad

Submitted by: Margaret Pache
Provided by: Taste of Home

This salad is especially satisfying with oranges from our own trees.

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Seafood Pea-Asta Salad

Submitted by: Corwynn Darkholme

Crabmeat and black-eyed peas join a party of fresh broccoli, bell peppers, tomatoes and green onions. Coat with a savory blend of mayonnaise and Italian-style salad dressing and give a lively toss with cooked pasta. Chill thoroughly and serve.

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Seafood Salad

Submitted by: Sue

Seafood salad with crab, shrimp, tuna, carrots and pasta in a tangy dressing. You can use imitation crabmeat for the entire amount of seafood. You can also substitute green onions for the grated onion.

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Seafood Salad Supreme

Submitted by: Michelle Dennis

Shrimp and crabmeat, mixed with seashell pasta, red pepper, and mozzarella cheese, to form a delicious salad that everyone will enjoy.

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Shrimp and Crab Macaroni Salad

Submitted by: Fred

A cold shrimp and crab salad with pasta, celery, onion, and green pepper. Imitation crabmeat also works well in place of real crab. Can also be made with salmon or tuna in place of shrimp and crab.

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Soundview Crab Salad

Submitted by: HEP303

Crab salad perfect for spreading on crackers.

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Vonciel's Seafood Salad

Submitted by: D. Vonciel McCoy

Shrimp, scallops, crab and tuna are blended with crisp celery and bell peppers and a seasoned mayonnaise dressing for a crowd-pleasing cool summertime salad.

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