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This quick and flavorful French dressing is the white variety, which is made without ketchup. Boasting a variety of spices (including tarragon, paprika, thyme, and garlic) and with a white wine undertone, this dressing is a versatile topping for almost any green salad.
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Oil and vinegar—the simplest dressing of them all. Punch it up with seasonings with these top-rated recipes.
Who needs lettuce? This dressing is a favorite for dipping veggie sticks and hot wings.
Does eating your greens feel like a chore? Homemade salad dressings can make all the difference.
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Whether presented in a mold or in impressive layers, fruity, cool gelatin salads are just plain fun.
Getting your greens can seem like a pious mealtime obligation. But drizzling a delicious homemade dressing over salad makes it something to savor.
Broaden your kids' lunchroom horizons with this Asian pasta salad: pasta is a great alternative to the everyday sandwich, and also an excellent source of energy for active kids.
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