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Showing: Aloha Coleslaw - Cabbage Salad with Lemon-Garlic Dressi…


Aloha Coleslaw

Submitted by: Denyse
Colorful and sweet, this unusual cabbage coleslaw boasts bits of pineapple and carrot in a creamy base. 

Photo of: Amish Slaw

Amish Slaw

Submitted by: Christina J
I live in a wonderful Amish community and the ladies here are wonderful cooks. This is a lovely cole slaw recipe for those who like slaw without mayonnaise. 

Photo of: Angie's Dad's Best Cabbage Coleslaw

Angie's Dad's Best Cabbage Coleslaw

Submitted by: Dot
An absolutely delicious coleslaw, more tart and tangy then the creamy kind. Can make this up to 2 weeks ahead of serving and it only gets better. 

Photo of: Apple Cabbage Slaw

Apple Cabbage Slaw

Submitted by: Lucile Proctor
Provided by: Taste of Home
Chopped apple adds fruity sweetness, color and crunch to the tangy cabbage in this flavorful slaw. It's a refreshing side dish anytime of the year. Mom stored apples and cabbage in the root cellar, so she fixed this dish frequently to feed our big family. 

Photo of: Apple Cole Slaw

Apple Cole Slaw

Submitted by: Aunt Mamie
Provided by: M&M's
This is our favorite cole slaw recipe, a yummy combo of fruit and veggies in a sweet dressing. 

Photo of: Apple Coleslaw

Apple Coleslaw

Submitted by: Ann Main
Provided by: Simple & Delicious
Chopped apple, celery and green pepper add extra crunch to this crisp cabbage salad shared by Ann Main of Moorefield, Ontario. The lemony homemade dressing has plenty of celery seed and a hint of honey. 

Photo of: Apple Coleslaw

Apple Coleslaw

Submitted by: Tamara Harris
Your basic coleslaw gets a sweet surprise with the addition of Granny Smith apples. Great as a side dish with pork sandwiches. 

Photo of: Asian Coleslaw

Asian Coleslaw

Submitted by: Bobbi Ritcheske
This is a three cabbage slaw - green, red, and napa - but the real delight is the dressing. It is made with creamy peanut butter laced with brown sugar, fresh ginger, and garlic - and a bit of oil, vinegar, and soy sauce. 

Asian Coleslaw Light

Submitted by: Megan CT
This Asian-style recipe coleslaw uses pre-packaged coleslaw mix and ramen noodles as well as an artificial sweetener in the dressing for a delicious alternative to the creamy summertime classic. 

Photo of: Basil Dill Coleslaw

Basil Dill Coleslaw

Submitted by: June Cappetto
Provided by: Taste of Home
I was introduced to basil when I married into an Italian family. I loved the aromatic fragrance and flavor of the herb and begun to use it in everything. Basil and dill add a unique touch to this cabbage slaw. -June Cappetto, Seattle, Washington 

Photo of: Berry Slaw

Berry Slaw

Submitted by: Harriet Stichter
Provided by: Taste of Home
'As a family, we're trying to cut down on the fat in our diets without giving up good taste,' says field editor Harriet Stichter of Milford, Indiana. 'This crisp cabbage salad, featuring strawberries and cranberries, is a great warm-weather pick-me-up.' 

Bow Tie Cabbage Salad

Submitted by: Joan Zimmerman
Provided by: Taste of Home
Pasta and cheese cubes make this creamy coleslaw stand out from any others. It can conveniently be made in advance, allowing you to focus on the rest of the meal. --Joan Zimmerman, Earlville, Illinois 

Photo of: Broccoli Slaw

Broccoli Slaw

Submitted by: Konny Thomas
Provided by: Taste of Home
Here's a new twist on traditional coleslaw. It's easy to make and so delicious. 

Photo of: Bromley Coleslaw

Bromley Coleslaw

Submitted by: LYNNEHOLLOMAN
Honey brings a sweetness to this slaw that is simply perfect for your next barbeque. 

Photo of: Brown Rice Slaw

Brown Rice Slaw

Submitted by: Mary McGeorge
Provided by: Simple & Delicious
It's simple to put a refreshing salad on the menu when you follow this rapid recipe from Mary McGeorge of Little Rock, Arkansas. Brown rice, coleslaw mix, apples and nuts make an appealing combination when coated with a sweet orange dressing. 

Photo of: Buttermilk Coleslaw

Buttermilk Coleslaw

Submitted by: TCSTEFFEY
Home Town: Ixonia, Wisconsin, USA
Living In: Canisteo, New York, USA
Creamy buttermilk coleslaw that is easy and quick. 

Cabbage and Apple Slaw

Submitted by: Barrett
Cream cheese, yogurt and honey, you can 't get much better than that. Unless you add some apples, shredded red cabbage, a tad of minced onion and a sprinkle of fresh parsley. 

Photo of: Cabbage Cut-Up

Cabbage Cut-Up

Submitted by: Kristal
Cabbage Cut-Up is similar to a cole slaw. It's easy to make and not full of mayonnaise, so it's great for someone on a diet or looking to eat healthier. You can use more or less lime depending on your personal preferences. 

Photo of: Cabbage Salad

Cabbage Salad

Submitted by: Deborah Moore-Dedenbach
Provided by: Simple & Delicious
'This crisp, fresh-tasting slaw keeps in the fridge for several days,' notes Deborah Moore-Dedenbach from Big Bay, Michigan. It's a bargain, too, at 13 cents a serving. 'We live about an hour from the nearest major city, so shopping trips can be few and far between. I often buy cabbage rather than lettuce for salads, because it stores longer,' Deborah says. 

Photo of: Cabbage Salad with Lemon-Garlic Dressing

Cabbage Salad with Lemon-Garlic Dressing

Submitted by: Obiwan120
This recipe was given me by my aunt, who loves Mediterranean cooking. A delicious, refreshing salad made from shredded cabbage and a dressing made from lemon, garlic, olive oil, and cilantro. The proportions I listed will at least start you out with a dressing that's not too strong, but feel free to play around with them. This salad is more of an art than a science. 


 
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