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Bean Salads

PHOTO BY: LynnInHK

DAILY RECIPE

Summer Bean Salad II

SUBMITTED BY: Anna E.

Enjoy the fresh flavors of summer's best in every bite of this easy, colorful salad!

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Best Bean Salads

From marinated three-bean salads to spicy Mexican bean-and-corn salads, you'll love these five-star recipes.

Top-Rated Green Bean Salads

Whether you like fresh green beans or canned convenience, you'll find great green bean salad recipes here.

Roasted Fennel and White Bean Salad

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NEWEST BEAN SALADS RECIPES                    


Not Yet Reviewed!
MORE RECIPES LIKE THIS

White Bean Salad

Submitted by: TINATED
Beans, artichokes, olives, lots of vegetables, and plenty of fresh herbs stock this refreshing summer salad. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Marinated Vegetable and Olive Salad

Submitted by: Jessica Moretz
Home Town: Hickory, North Carolina, USA
This bright, crisp combination of marinated vegetables is perfect for summer! 

Black Eyed Susan Salad

Submitted by: LeAnn Shults
Living In: Salem, Missouri, USA
Black eyed peas with corn and other veggies with a sweet and sour dressing that keeps getting better the longer it sits. 

TOP BEAN SALADS RECIPES


Mexican Bean Salad

Submitted by: Karen Castle
The dressing is absolutely sensational in this bean salad - so many taste sensations. It begins with oil and vinegar, but then it gets fancy. Let 's see, there 's lemon and lime juice, garlic, cilantro, sugar, cumin, hot sauce and chili powder to taste. 

Bob's Bean Salad

Submitted by: BOBU
A super tasty bean salad that can almost double as a main course. A three bean medley of red kidney, pinto, and garbanzo beans, tossed with red bell pepper, marinated artichoke hearts, and feta cheese. Served chilled after marinating for only an hour in a zesty oil and vinegar dressing. 

Twenty-Four Hour Salad

Submitted by: Jane
A layered green salad with green peas, celery, bell peppers, Cheddar cheese, and bacon sprinkled over all. For other variations, I have substituted or added some of my own favorite ingredients, such as: carrots, eggs, mushrooms, sprouts, and seeded cucumbers. 
 
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