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Photo of: Cucumber-Watermelon Salad

Cucumber-Watermelon Salad

Submitted by: RHOV
This cool, refreshing summer salad is oh so delicious! Sweet and tangy at the same time. 

Photo of: Couscous, Cranberry, and  Feta Salad

Couscous, Cranberry, and Feta Salad

Submitted by: Levedi
This recipe is great hot or cold. I invented it in grad school when I had no time to cook. It's a quick and easy one dish recipe. I use it as a side dish for nice meals or a full meal for lunch. You can make it in 5 minutes or less and eat immediately. For extra protein you can add chicken breast. 

Grilled Okra Salad

Submitted by: isis
This simple salad of grilled okra and tomatoes is very flexible, you can add or reduce the amount of ingredients to your liking, and even add other ingredients that are not in my list. 

Photo of: Lemon Mint Pasta Salad

Lemon Mint Pasta Salad

Submitted by: mollie
Pasta, green onions and grapes are dressed up with a lemony yogurt sauce to make a great summer salad, perfect for if you have mint growing in your garden. 

Spicy Cabbage Kimchi

Submitted by: GochisosamaDeshita
Home Town: Superior, Montana, USA
Living In: Pecatonica, Illinois, USA
Kimchi, a popular Korean dish, is best described as a spicy, slightly sweet, pickled or fermented cabbage. I spent a year in South Korea and fell in LOVE with Kimchi! My friend Myong was kind enough to share her recipe and technique with me. Some ingredients may not be readily available in your local supermarket. Look for Kimchi (Fish) Sauce and Korean chili powder in Asian markets or online. Use kimchi in stir fries or your favorite Korean dishes. 

Photo of: Thai Rice Salad with Three Herbs

Thai Rice Salad with Three Herbs

Provided by: NAKANO®
The trio of mint, basil and cilantro, along with tangy-sweet seasoned rice vinegar, gives this refreshing salad its Thai orientation. Instead of white rice, we’ve used chewy short-grain brown rice. 

Easy Cucumber Salad

Submitted by: bwalker
Home Town: Tinley Park, Illinois, USA
This is a perfect side dish for your summer barbecue or any Mediterranean or Middle Eastern dish. You can also substitute 2 large tomatoes for the cucumber for a delicious tomato salad. 

Quick Potato Salad

Submitted by: Abbi
This potato salad includes hard-cooked eggs, cucumber, tomato, celery and onion in a mustard and mayonnaise dressing for a quick and simple side dish. 

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Winter Root Vegetable Salad

Submitted by: Kailey W.
Home Town: Kankakee, Illinois, USA
Living In: Streamwood, Illinois, USA
This root vegetable salad has a little Greek twist to it with the addition of Greek seasoning and feta cheese. 

Photo of: Cabbage Cut-Up

Cabbage Cut-Up

Submitted by: Kristal
Cabbage Cut-Up is similar to a cole slaw. It's easy to make and not full of mayonnaise, so it's great for someone on a diet or looking to eat healthier. You can use more or less lime depending on your personal preferences. 

Photo of: Tropical Fruit Salad with Fruit Vinaigrette

Tropical Fruit Salad with Fruit Vinaigrette

Provided by: NAKANO®
Seasoned rice vinegar is the secret ingredient that brings out the bright flavors of tropical fruits in this fresh fruit salad. 

Wasabi Secret Salad

Submitted by: luv2bake
Wasabi peas are the secret spicy kick in this delicious salad. 

Sweet and Sour Pickled Beets

Submitted by: RunnerGirl76
Living In: Memphis, Tennessee, USA
These are quick and easy to make. You'll want to snack on them right out of the jar. They're much more flavorful than those bland sliced beets you see on salad bars. 

Photo of: New Year Three-Bean and Artichoke Salad

New Year Three-Bean and Artichoke Salad

Submitted by: Sisterlulabell
Home Town: Niles, Ohio, USA
Living In: Tallmadge, Ohio, USA
Black-eyed peas add New Year flavor to this version of the three-bean salad that also includes Great Northern beans, garbanzo beans, and chopped artichoke hearts, with a balsamic, herb, and olive oil vinaigrette dressing. 

Jicama and Melon Salad

Submitted by: Basil Babe
Jicama and Honeydew melon feature prominently in this fresh salad bringing fruit and vegetable together for a tangy treat. 

Leftover Thanksgiving Salad

Submitted by: Gwendolyn
Leftover Thanksgiving turkey metamorphoses into a tasty chopped salad with assistance from ham, dried cranberries, fresh basil, and hard-cooked egg tossed in a light mayonnaise dressing. 

Photo of: Sweet Carrot Salad

Sweet Carrot Salad

Submitted by: SWAMPY
Home Town: Princeton, New Jersey, USA
Living In: Mendham, New Jersey, USA
This salad is sweet and simple - great for a BBQ or a pot luck and best when left to sit for an hour to let flavors meld. 

South Indian Chickpea Salad

Submitted by: Tarama
Living In: Toronto, Ontario, Canada
Garbanzo beans, mango, romaine lettuce, pineapple, cucumber, celery, and carrots are seasoned with salt and lemon juice to make a simple and refreshing salad. 

Fresh Mint and Cilantro Melon Salad

Submitted by: Menealeous' Daughter
Home Town: Tacoma, Washington, USA
Living In: New York, New York, USA
This simple recipe combines fresh honeydew melon with cilantro and mint and is tossed with sweetened lime juice for a refreshing fruit salad option. 

Photo of: Fresh Frozen Cucumbers

Fresh Frozen Cucumbers

Submitted by: Amy Sue B.
Home Town: Grand Island, Nebraska, USA
Living In: Leawood, Kansas, USA
Salting foods is an ancient method of preservation. In this recipe, cucumbers are first salted, then tossed with sugar and vinegar before freezing for later use. 

 
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