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Potato Salad : Newest

 
Photo of: Easy Salad Olivieh

Easy Salad Olivieh

Submitted by: Nonstopper
Living In: Los Angeles, California, USA
This Russian salad of potatoes, chicken, and olives is eaten in many Mediterranean countries as well. Serve cold, with warm flatbread or pita bread 

Quick Potato Salad

Submitted by: Abbi
This potato salad includes hard-cooked eggs, cucumber, tomato, celery and onion in a mustard and mayonnaise dressing for a quick and simple side dish. 

Australian Potato Salad

Submitted by: ashlee_e
Simple recipe for a perfect Potato Salad with a hint of mint to cool you off on a hot summer's day. 

Ozarks Potato Salad

Submitted by: Mammas girl
A very no-nonsense creamy potato salad that makes a generous amount. My momma always made this for those hot summer days we would all go to the creek or floating on the many creeks we have around here. 
Photo of: Texas German Potato Salad

Texas German Potato Salad

Submitted by: RHONDA35
Home Town: Rio Hondo, Texas, USA
Living In: Austin, Texas, USA
This is a deliciously rich German potato salad, easy and perfect for summer bbq's. It is definitely full-flavored with bacon, green onions, sour cream, olives and other yummy ingredients... Always a hit with all our family and friends! 

Sweet Potato-White Potato Salad

Submitted by: Laura B.
Give potato salad a modern update by combining white potatoes and sweet potatoes in a light mayo-sour cream dressing sparked with curry powder, lemon juice, and cilantro. 
Photo of: Mom's Dill Potato Salad

Mom's Dill Potato Salad

Submitted by: Tsubaki
Home Town: Columbus, Ohio, USA
Living In: Kansas City, Missouri, USA
Seductively creamy with a sour cream-mayonnaise dressing, this skins-on red potato salad is seasoned with dried dill to distinguish it from the standard version. 

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Slimmed-Down Potato Salad

Submitted by: Joanna
Living In: Tampines, East Region, Singapore
Enjoy this no mayo potato salad with all the classic ingredients, from red potatoes to chopped hard-boiled eggs, celery, green onions, red bell peppers, and dill pickles. The low-calorie secret is the tasty silken tofu dressing. Chill from 4 to 24 hours to let flavors mingle. 

Mom's Italian Potato Salad

Submitted by: marisella
Home Town: Cleveland, Ohio, USA
Living In: Ann Arbor, Michigan, USA
Dressed with a light red wine vinaigrette, the vegetables in this potato salad really stand out. Cucumber and celery give the salad a great crunchy texture, while the olives lend a tangy saltiness that makes this Italian potato salad pop with flavor. 

Easy German Potato Salad

Submitted by: anjamizner
Home Town: Büdingen, Hessen, Germany
Living In: Woodbury, New Jersey, USA
Cucumbers are the unique ingredient in this variation on German-style potato salad that is simple to prepare. 

Crystal's Awesome Potato Salad

Submitted by: CRYSTAL1013
Three peppers--roasted red pepper, red pepper flakes and pepperoncini--add color, flavor and heat to a classic potato salad. 

Roasted Potato Salad with Balsamic-Bacon Vinaigrette

Submitted by: beautiful
Provided by: M&M's
Living In: Vilseck, Bayern, Germany
I do not like traditional potato salad made with mayo or mustard, so I decided to make my own unique recipe. When I brought this to my husbands company potluck all of his friends were impressed and it was gone before I knew it. 
Photo of: Dora's Dandelions

Dora's Dandelions

Submitted by: KASIA2
Home Town: Shinglehouse, Pennsylvania, USA
Dandelions are a healthy, wonderful way to ring in the spring. You can find dandelion greens in the store but fresh picked are the best. Make sure to get them early in the spring for the most tender greens! Yes, the little flower buds are edible. 
Photo of: Garden Potato Salad

Garden Potato Salad

Submitted by: Julianne Johnson
Provided by: Taste of Home
The tasty dressing on this potato salad makes it homemade special! A great combination of flavors is a real treat and gives a traditional recipe a new twist. It's perfect for almost any occasion, and I consider it a key part of my 'Mom's Best Meal.' 
Photo of: Pat's Potato Salad

Pat's Potato Salad

Submitted by: Patricia Maul
Provided by: Taste of Home
I developed this recipe while working at a restaurant. We wanted a salad that would complement a barbecue sandwich and use up day-old baked potatoes. It keeps well and seems to taste even better after being refrigerated. --Patricia Maul Battlesville, Oklahoma 
Photo of: Special Potato Salad

Special Potato Salad

Submitted by: Page Alexander
Provided by: Taste of Home
Vinegar and yogurt give this salad a refreshing tang that's unlike typical potato salads with heavy creamy dressings. My family loves the crispness of the onion and celery and the heartiness that comes from the eggs and crumbled bacon. -Page Alexander, Baldwin City, Kansas 
Photo of: Zesty Potato Salad

Zesty Potato Salad

Submitted by: Aney Chatterton
Provided by: Taste of Home
A new, zippy version of the old favorite, this refreshing potato salad is sure to please! Horseradish gives it a delightfully different flavor. Try it for your next family gathering or picnic. --Aney Chatterton, Soda Springs, Idaho 
Photo of: Low-Fat Potato Salad

Low-Fat Potato Salad

Submitted by: Paula Pelis
Provided by: Taste of Home
Low-fat Potato Salad comes from Paula Pelis, Rocky Point, New York. 'Everyone likes this crunchy, refreshing salad,' Paula says. 
Photo of: Ham 'n' Cheese Potato Salad

Ham 'n' Cheese Potato Salad

Submitted by: Tamara Sellman
Provided by: Taste of Home
This is one potato salad that's hearty enough to be a main dish. My family especially likes to take it along when we go on picnics. -Tamara Sellman, Barrington, Illinois 
Photo of: Roasted Red Potato Salad

Roasted Red Potato Salad

Submitted by: Ginger Cusano
Provided by: Taste of Home
I got this recipe from my sister-in-law and I've made it numerous times at the request of friends and co-workers. It's quick and easy, just what I need in my busy life. I learned how to cook from the two best cooks I know - my mom, Arline, and my Grandma Etta. 

 
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