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Watercress : Newest

 

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Detox Salad

Submitted by: Dori
Endive, watercress, and blue cheese combine in this delicious, French-inspired salad! 

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Photo of: California Aged Gouda With Balsamic Reduction

California Aged Gouda With Balsamic Reduction

Provided by: California Milk Advisory Board
The nutty richness of aged gouda is a perfect match for a sweet and tangy balsamic vinegar reduction. Serve this beautiful dish as an appetizer or cheese course. 

Seared Ahi Tuna with Watercress, Chile, and Ginger Salad

Submitted by: Alex Bluett
Home Town: Bude, Cornwall, England, U.K.
Thai influenced tuna steak with a light and aromatic salad. Ideal for summer. Make sure the tuna you get is a dark ruby red and not brown or gray. (Brown shows age/oxidization, gray shows ice damage.) Tuna should be served seared and red in the middle as it is much more tender and juicy. If you do not like it this way increase the cooking time in the pan or transfer tuna to a baking tray and oven cook it at gas mark 7 for around 4 minutes. 

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Watercress Pesto

Submitted by: Mandy
Watercress pesto: great with pasta and salads too! 

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Pork Tofu with Watercress and Bean Sprouts

Submitted by: Keani
Asian flavors such as ginger and soy sauce season this zesty dish made with pork, watercress, bean sprouts, and tofu. Red chile garlic paste can be substituted for the ground black pepper to give even more of a kick. 

Thai Chicken Spring Rolls

Submitted by: Rebecca V
Home Town: Maitland, Florida, USA
Lightly pan-fried snow peas, green onions, and bean sprouts work with cilantro, carrots, and watercress to fill rice-paper rolls for a light, delicious treat. 

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Yogurt Watercress Quichelettes

Submitted by: sienna
Yummy and easy - this dish is great for when you have a craving for quiche, but don't have the time, ingredients or want the fat. Soy yogurt can be substituted for a vegan version. 
Photo of: Watercress and Crab Salad

Watercress and Crab Salad

Submitted by: Sharon
This is a very fresh and delicious salad combining watercress and imitation crab in a light vinaigrette dressing. 

Potage aux Legumes (Green Vegetable Soup)

Submitted by: TRAVELR773
A smooth and flavorful pureed vegetable soup with watercress and habanero peppers. Served with crusty French bread and a drizzle of good extra virgin olive oil and vinegar for the perfect finishing touch. 

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Watercress Soup II

Submitted by: lauralli
Watercress is a very fresh flavor, as well as being very nutritious. This soup is a great way to enjoy both! 

Mango and Goat Cheese Delight

Submitted by: Lana MacKenzie
Pieces of watercress and slices of mango are topped with breaded goat cheese. 

Thai Style Chicken Pasta

Submitted by: Wuchong Keller
Chicken strips are fried in a Thai spice blend, then tossed with cooked pasta. An easy to make main dish with an exotic blend of flavors. 

Cucumber and Watercress Sandwich Appetizers

Submitted by: Joan
Cucumbers and watercress come together to create mouthwatering sandwich bites. 

Chicken Hekka

Submitted by: Jim
A gingery Asian stir fry with heaps of carrot, onion, bamboo shoots, and mushrooms served over delicate rice noodles. 
Photo of: Watercress Soup

Watercress Soup

Submitted by: William (Uncle Bill) Anatooskin
This soup is a puree of potatoes, onion and watercress cooked in chicken broth and milk. Serve with a dollop of whipped cream and a sprig of fresh watercress. 
Photo of: Cantonese Style Pork and Shrimp Dumplings

Cantonese Style Pork and Shrimp Dumplings

Submitted by: Vivian
I love dumplings and have come up with this recipe using all ingredients that I like. The dumplings consist of pork, shrimp, watercress, water chestnuts, and assorted seasonings, and they are absolutely delicious! 

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Celery and Stilton Soup

Submitted by: Sarah Lai
Onion and celery soup is pureed with Stilton cheese and served hot with a crumbling of cheese and a sprig of watercress. 
Photo of: Fennel and Watercress Salad

Fennel and Watercress Salad

Submitted by: Barrett
A fabulously different salad that serves twenty and is beautiful in a bowl. Lots of color and taste sensations. Radicchio, fennel, watercress, and pecans are tossed with a lovely balsamic vinaigrette studded with bits of dried cranberries. 
Photo of: Beef Tenderloin With Roasted Shallots

Beef Tenderloin With Roasted Shallots

Submitted by: Christine L.
This tenderloin roast makes a good company dinner, It is similar to Beef Bourgignon, but requires considerably less cooking time. Roasted shallots are added to the sauce along with sauteed bacon bits. The recipe serves 6 and can be doubled. 

Winter Fruit Salad

Submitted by: Barrett
Bosc pears, watercress, and cucumbers are folded into a bowl of quinoa, and then napped with a sensational dressing whipped up with diced Kumquats, olive oil, cilantro, and lemon juice. 

 
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