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Showing: A Hearty Green Bean and Sausage Casser… - Baked Garlic Green Beans

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A Hearty Green Bean and Sausage Casserole

Submitted by: LEEPERGAL

A hearty variation on the traditional green bean casserole that can be used as a main dish or a side.

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Absolutely Delicious Green Bean Casserole from Scratch

Submitted by: Auriel

No cans here! Fresh mushrooms, onion, and herbs with frozen green beans, sour cream, and cheddar cheese make this a delightfully tasty twist on the traditional casserole. I developed this recipe, longing for a 'no cans' version of the classic dish. I made this one year for my husband's family at Christmas time, and now they ask for it every year! My husband asks me to make it for dinner throughout the year.

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After-Christmas Turkey Potpie

Submitted by: Leona Luecking
Provided by: Taste of Home

Need ways to use up leftover turkey? This is what I like to do. The cubed poultry, tender vegetables and herbs encased in a flaky crust is a favorite at our house.

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Airport Bob's Green Beans

Submitted by: Tracy T.

A simple, sweet, green bean and bacon side that others will crave.

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Allspice String Beans

Submitted by: Ruthy

Green beans are boiled until soft in an engaging mixture of allspice and garlic.

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Almond Green Beans

Submitted by: NAYNAYK

Green beans and tomatoes are seasoned with Italian seasonings, and tossed with sliced almonds.

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Amy's Cheesy Green Bean Casserole

Submitted by: Jennabear

Home Town: Omaha, Nebraska, USA

Living In: Kansas City, Missouri, USA

Fresh garlic and garlic-herb seasoning make this version of the classic Thanksgiving canned green bean casserole with cream of mushroom soup and a topping of Cheddar cheese and crispy fried onions extra zippy.

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Another Pork Chop Casserole

Submitted by: RENDI2

Home Town: Deptford, New Jersey, USA

Living In: Roach, Missouri, USA

A creamy casserole made with chops and tots! Sure to be a family favorite.

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Apple-Bacon Green Beans

Submitted by: Jenny Rogers
Provided by: Taste of Home

A friend gave this recipe to me and raved about it. I had questioned the combination of ingredients, but I tried it and my family loves it. --Jenny Rogers Springfield, Missouri

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Apricot-Glazed Green Beans

Submitted by: Nancy Mueller
Provided by: Simple & Delicious

Serve this classic pasta toss withApricot-Glazed Green Beans from Nancy Mueller. 'I like to add a little extra flavor to homegrown beans, and this is one of our favorite treatments,' she writes from Bloomington, Minnesota. Apricot preserves make the simple yet tasty coating for the veggies. Try this side dish alongside most any entree whenever time is tight.

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Arabic Green Beans with Beef

Submitted by: JAVONNES

Green beans are simmered with a spicy beef and tomato sauce in this recipe.

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Artichoke Bean Salad

Submitted by: Dixie Terry
Provided by: Simple & Delicious

'You can stir up this colorful bean salad in no time,' assures Dixie Terry Goreville, Illinois. Two kinds of canned beans and a jar of artichokes pick up fast flavor when tossed with prepared salad dressing.

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Artichokes and Green Beans

Submitted by: Carole Boys
Provided by: Taste of Home

This easy and elegant treatment for vegetables complements a variety of main courses. 'Whenever I make it, someone always asks for a recipe,' Carole Boys writes from Wheaton, Illinois.

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Aunt Kate's Green Beans in Tomatoes

Submitted by: BarbiAnn

Italian Flavor...easy to prepare. We are not a fan of green beans BUT cooked this way, simmered in a homemade tomato sauce, we are! Use fresh green beans.

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Aunt Wanda's Turkey Carcass Soup

Submitted by: Michael Deborah

Eat to your heart's content the day after and/or freeze in several units. Take out of the freezer and heat in the zapper or in a double boiler. Enjoy that T-Day turkey until New Year's. Despite the name it is a really great soup that my sister's friend shared with me. This recipe is meant to use up any leftover vegetables and other ingredients; leftover green beans would make a great addition. Celery, onions, spinach and cabbage are tasty, too!

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Aunt Wanda's Turkey Carcass Soup

Submitted by: Michael Deborah

Eat to your heart's content the day after and/or freeze in several units. Take out of the freezer, and heat in the zapper or in a double boiler. Enjoy that T-Day turkey until New Year's. Despite the name it is a really great soup that my sister friend shared with me. Guess what her name is! Originally submitted to ThanksgivingRecipe.com.

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Authentic Paella Valenciana

Submitted by: SPAINBOY

Home Town: Schenectady, New York, USA

Living In: Atlanta, Georgia, USA

I lived in Spain for two years where I was taught the art of making the Paella which originated in Valencia. I haven't found anything on here which is even close to authentic, so I thought I would add this recipe for those who would like to try a taste of Spain.

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Awesome Green Beans

Submitted by: Kari Chapman

Spicy sausage, garlic and onions are what make these green beans awesome.

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Bacon Feta Beans

Submitted by: FOODAC

A versatile green bean side dish with crumbled bacon and feta cheese. Your guests will love it!

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Baked Garlic Green Beans

Submitted by: Marilyn Farmer
Provided by: Taste of Home

This flavorful dish from Marilyn Farmer of Centerville, Utah dresses up frozen green beans with onion, cheese, bread crumbs and garlic. Its easy enough to serve any day of the week.

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Green Bean : View Recipes

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Top 20

Newest

A Hearty Green Bean and Sausage Casserole

Absolutely Delicious Green Bean Casserole from Scratch

After-Christmas Turkey Potpie

Airport Bob's Green Beans

Allspice String Beans

Almond Green Beans

Amy's Cheesy Green Bean Casserole

Another Pork Chop Casserole

Apple-Bacon Green Beans

Apricot-Glazed Green Beans

Arabic Green Beans with Beef

Artichoke Bean Salad

Artichokes and Green Beans

Aunt Kate's Green Beans in Tomatoes

Aunt Wanda's Turkey Carcass Soup

Aunt Wanda's Turkey Carcass Soup

Authentic Paella Valenciana

Awesome Green Beans

Bacon Feta Beans

Baked Garlic Green Beans

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