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Seasonal Cooking - Fall

PHOTO BY: Harley

DAILY RECIPE

Cran-Broccoli Salad

SUBMITTED BY: JMS5

A wonderful festive broccoli slaw salad. Great make ahead recipe and very versatile.

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NEWEST SEASONAL COOKING - FALL RECIPES                    


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Garbanzo Bean and Quinoa Salad

Submitted by: Magpie
Home Town: Rochester, New York, USA
Living In: Watertown, Massachusetts, USA
This salad uses quinoa, which gives a nice texture and mild nutty flavor to the dish. Best served chilled, this salad is wonderful for picnics. 

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Amy's Sensational Summer Salad

Submitted by: Amy
Home Town: Bay Shore, New York, USA
A fantastic blend of fruit and feta cheese tops off this tossed salad, making it perfect for summer barbeques! 

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Eggplant and Halloumi Roll-Ups

Submitted by: Krsitin
Home Town: Rochester, New York, USA
Living In: Gainesville, Florida, USA
Baked slices of eggplant filled with a tangy halloumi cheese mixture are a great appetizer or side dish, even for people who normally don't enjoy eggplant. 

TOP SEASONAL COOKING - FALL RECIPES


Downeast Maine Pumpkin Bread

Submitted by: Laurie Bennett
Spiced with cinnamon, ginger, nutmeg and cloves, this bread improves with age, so plan to make it a day ahead if possible. 

Apple Pie by Grandma Ople

Submitted by: Rebecca Clyma
Grandmas from all around can be proud of this unique recipe that brings fabulous results. Sliced apples are mounded in a prepared pie shell, covered with a latticed crust, and just before slipping into the oven, doused with a sugary butter syrup. 

Jamie's Cranberry Spinach Salad

Submitted by: Jamie Hensley
Spinach, toasted almonds and bits of dried cranberries are tossed together in a bowl and dressed with a sweet and tangy vinegar and oil dressing full of sesame and poppy seeds. 
 
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