Allrecipes home
bookmark
 

recipes

Canned Garbanzo Beans

 
PHOTO BY: Johan

DAILY RECIPE

Vegetarian Bean Curry

SUBMITTED BY: Michelle

This is a basic recipe that you can play with for seasonings and ingredients. My first batch was good, but since then I've experimented with more or less spice, other veggies like mushrooms, and meat. It's different every time I make it now. Serve over basmati rice with naan bread.

Full Recipe    More Recipes Like This     More Daily Recipes

Join Now

FREE MEMBERSHIP

FREE MEMBERSHIP

Get access to tools and tips for all of your culinary needs...

CHECK IT OUT

Click here for details

Treat Your Family!

Claim a FREE issue of America’s #1 cooking magazine and see why millions count on Taste of Home for delicious, home-style dishes—75+ per issue!

Click here for details

NEWEST CANNED GARBANZO BEANS RECIPES                    


Not Yet Reviewed!
MORE RECIPES LIKE THIS

Green Green Pasta

Submitted by: UrsulaMarie
Fresh asparagus, green beans, basil, and broccoli combine with garbanzos in this green, green vegetarian pasta dish. 

Spicy Vegan Potato Curry

Submitted by: megan lee
Home Town: Orlando, Florida, USA
Living In: Oviedo, Florida, USA
Abundant spices make this better than any restaurant curry I've tasted. 

Veggie and Cilantro Hummus Sandwiches

Submitted by: The Messy Cook
Home Town: Aberdeen, Maryland, USA
I recreated this deliciously refreshing vegetable sandwich from my favorite bakery. The cool crispness is perfect anytime of the year! 

TOP CANNED GARBANZO BEANS RECIPES


The Best Vegetarian Chili in the World

Submitted by: Calead910
Home Town: South River, New Jersey, USA
Break out your soup pot and fix up a batch of this delicious, spicy vegetarian chili today! It's ready in no time, and packed with vegetables, beans - and flavor! 

Bob's Bean Salad

Submitted by: BOBU
A super tasty bean salad that can almost double as a main course. A three bean medley of red kidney, pinto, and garbanzo beans, tossed with red bell pepper, marinated artichoke hearts, and feta cheese. Served chilled after marinating for only an hour in a zesty oil and vinegar dressing. 

Chaat - Dahi Batata Puri

Submitted by: Rani
Fragrant and aromatic and delicious, as all Indian cooking seems to be. Spiced yogurt and piquant chutneys add dimension and flavor to this vertical offering of potatoes and garbanzo beans. 
 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?