Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Twenty Four Hour Layered Salad

SUBMITTED BY: Heather

"Amazing salad with a creamy sour cream dressing."
RECIPE RATING:
The reviewer gave this recipe 10 stars. This recipe average a 4.4 star rating.
Read Reviews (8)
PREP TIME  20 Min
READY IN  1 Day 20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/2 head leaf lettuce, torn
  • 1/2 bunch fresh spinach, torn
  • 1 cup sliced celery
  • 1 cup sliced fresh mushrooms
  • 5 hard-cooked eggs, sliced
  • 2 cups peas
  • 1/2 green bell pepper, chopped
  • 5 green onions, sliced
  • 2 (8 ounce) cans sliced water chestnuts, drained
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 2 tablespoons white sugar
  • 1 1/2 cups shredded sharp Cheddar cheese
  • 1/4 cup crumbled cooked bacon

DIRECTIONS

  1. Toss together the lettuce, spinach, celery, mushrooms, eggs, peas, bell pepper, green onions, and water chestnuts in a 9x13 inch dish. Mix the mayonnaise, sour cream, and sugar in a bowl, and spread evenly over the salad to the edges of the dish. Sprinkle with Cheddar cheese, and top with bacon. Cover and refrigerate 24 hours before serving.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2006 by MELCAVELL
I made this salad, with a few variations, for our 4th of July picnic. Unfortunately, there... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2007 by kristab
This recipe turned out well at a recent get together, although some people didn't care for the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2007 by Kim
This was quite good. I was surprised at how crisp the veggies stayed with the dressing on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2006 by tracy
When making this salad I leave out the celery and chestnuts.. (Just my personal preference)... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2007 by mom2mags
I didn't have water chestnuts, and I forgot to put in the celery, but this recipe was still... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2006 by CLAMMERS
This is a great salad to take to any covered dish event. It is always well received and tastes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2006 by RJACOBSEN0
Delicious. I left out the celery. It was crunchy and flavorful. The bacon flavor really... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2008 by cookinmama
This salad was a huge hit at my son's birthday party. I used lettuce, red onion, peas, bacon... MORE


 
www.allrecipes.com
ADVERTISEMENT
Nutritional Information
Twenty Four Hour Layered Salad

Servings Per Recipe: 12

Amount Per Serving

Calories: 354

  • Total Fat: 28.6g
  • Cholesterol: 129mg
  • Sodium: 404mg
  • Total Carbs: 14.5g
  •     Dietary Fiber: 3.2g
  • Protein: 11.5g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database