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Portable Chinese Chicken Salad

SUBMITTED BY: Monica Recktenwald

"This cold chicken coleslaw salad is wonderful, because you prepare it ahead of time and mix it up just before serving. It's also an easy salad to travel with."
PREP TIME  5 Min
COOK TIME  20 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 skinless, boneless chicken breast halves
  • 1 (16 ounce) package coleslaw mix
  • 2 (3 ounce) packages chicken flavored ramen noodles, crushed, seasoning packet reserved
  • 1/2 cup blanched slivered almonds
  • 1/2 cup corn oil
  • 1/2 cup rice garlic vinegar
  • 1 packet artificial sweetener

DIRECTIONS

  1. Saute chicken in a large skillet until well browned. Place coleslaw in a large bowl, add chicken and set aside (or refrigerate if not serving soon).
  2. Break up ramen noodles into a small bowl; add almonds and set aside.
  3. In a small bowl combine the corn oil, vinegar, ramen seasoning packets and artificial sweetener. Mix well and set aside until ready to serve.
  4. When you arrive at your destination, add noodle mixture and dressing mixture to large chicken/coleslaw bowl and stir together. Serve with a smile!
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by BBIGHAM
Okay, so it's not as good as the Chinese chicken salad you make from scratch, but for a quick... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 19, 2006 by Ammelyn
I broiled the chicken breasts. With my salad mix, I used lightly chopped cashews instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2006 by suessinmi
This is my middle son's very favorite salad. So much so, he requested that it be served at his... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by MPMPLPJP
This recipe was wonderful. My husband asked for more! When I first started, I wasn't sure... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2004 by JESSIERU
I gave this 4 stars cause I prefer it the way I make it. I add 1 T. soy sauce to the dressing... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2006 by E. Jones
A great summer salad! Easy and quick to make, especially if you buy pre-cooked chicken. Yum! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 2, 2008 by jennoles
Great crowd pleaser! Everyone wanted the recipe! Will make again soon. I did add soy, hoison... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2007 by Chlte
We loved this recipe. I leave out the chicken and sweetener and serve as a light summer side... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2007 by nannydj