Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Pasta Siciliano

SUBMITTED BY: CATHYNAN PHOTO BY: godsWink

"This wonderful and easy skillet pasta dish includes sun-dried tomatoes, olives, pine nuts, feta cheese, and crushed red pepper flakes. This is an authentic alternative that gets rave reviews in our family."
RECIPE RATING:
The reviewer gave this recipe 77 stars. This recipe average a 4.5 star rating.
Read Reviews (59)
PREP TIME  15 Min
COOK TIME  20 Min
READY IN  35 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 (16 ounce) package uncooked farfalle pasta
  • 1/4 cup olive oil
  • 3 cloves chopped garlic
  • 1 teaspoon crushed red pepper flakes
  • 2 tablespoons lemon juice
  • 1/2 cup pine nuts
  • 1 (2.25 ounce) can sliced black olives
  • 1/2 cup chopped sun-dried tomatoes
  • 1 cup crumbled feta cheese
  • salt and pepper to taste

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Place farfalle pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
  2. Heat the oil in a large skillet over medium heat, and cook the garlic until lightly browned. Mix in red pepper and lemon juice. Stir in the pine nuts, olives, and sun-dried tomatoes. Toss in the cooked pasta and feta cheese. Season with salt and pepper.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2006 by ChickenGrrl
This is very similar to Macaroni Grill's Farfalle Renaldo, which hasn't been on the menu in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2005 by Jared Harper
This is the BEST pasta recipe I have ever tried. My wife and I made pleasure noises... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2005 by ILOVERIVERS
Absolutely delicious! It even reheats great for left overs! Light, flavorful and filling all... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2006 by TAWICKLI
It's amazing how few ingredients can make such a fantastic dish. This is quick, and very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2005 by KAMCHEN
I LOVE THIS SO MUCH!! I make it about once a week. At times, I have added more garlic and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2006 by Analise
WOW!! A resounding 5-stars for this recipe! I was afraid that there weren't enough ingredients... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2006 by youatme
very simple, I added chicken and avocado, my husband really liked it, and don't leave out the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2006 by Lena
This recipe is so good that it has become a staple in my house. We can't get enough of it! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2006 by Chef Kurt
I worked in a restaurant that served a variation of this recipe. We used Kalamata Olives and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2006 by stacey902
This is a fantastic, not to mention easy, recipe! We leave the olives out as we don't care... MORE

MORE MEMBER REVIEWS

 
www.allrecipes.com
ADVERTISEMENT