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Owen's Mozzarella And Tomato Salad

SUBMITTED BY: Dell PHOTO BY: LoriJeannine

"A delicious salad for cheese lovers. It is also quick and easy to throw together."
PREP TIME  10 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 large tomatoes
  • 4 tablespoons olive oil
  • ground black pepper to taste
  • 10 ounces mozzarella cheese, thickly sliced
  • 8 leaves fresh basil, torn into strips

DIRECTIONS

  1. Chop tomatoes in half, then slice finely; arrange on four plates. Trickle a tablespoon of olive oil over each serving, and sprinkle with black pepper. Lay slices of cheese over tomatoes, and strips of basil over cheese. Cover with plastic wrap, and refrigerate for 30 minutes before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2006 by Newlywedws
Although this is called "Owens Mozzarella and Tomato Salad" most people are familiar w/ the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 29, 2004 by SKYQUEEN
You simply *MUST* use FRESH mozzarella cheese to fully appreciate this recipe. I can't even... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 6, 2003 by AMY-NV
My friend made this for a club gathering and there were a lot of weird looks (you don't see... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2006 by luv2cook
Ate some style of this salad daily when visiting Italy. Simplify even more by using fresh... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2005 by KOALAGIRL
The perfect summertime side dish! A great way to use those delicious New Jersey tomatoes,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2004 by JDVMD
Also known as insalata caprese. Definitely throw in some balsamic vinegar and fresh cracked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 6, 2003 by Darlene T
We thought this was so simple in concept and in preparation but the flavour was so pure. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2003 by Gail
I added 2 tbs. of balsamic vinegar. It was delicious. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2003 by KJB357