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Photo of: Greek Veggie Salad

Greek Veggie Salad

Submitted by: Debbie
Now this salad touts broccoli and cauliflower, as well as tomatoes and olives, and a tomato/basil feta. A zesty Italian dressing finishes it beautifully. 
Photo of: Greek Salad I

Greek Salad I

Submitted by: Michelle
An oregano/olive oil dressing with a dash of lemon makes this traditional salad just a bit different. All the veggies, including the Romaine, are chopped so when the salad is tossed, each bit of tomato or pepper, or cucumber gets its equal share of dressing. Six servings. 
Photo of: Greek Salad V

Greek Salad V

Submitted by: Iron Chef Suzi-Q
Here is a recipe you'll love for its simplicity and wonderful flavor! Layers of cucumber, tomato, red onion, and green pepper are sprinkled with kalamata olives, feta cheese and oregano, then drizzled with lemon juice and olive oil. 
Photo of: Standard Greek Salad

Standard Greek Salad

Submitted by: Mike G.
Cucumbers, tomatoes, onions, olives, and feta cheese are doused with red wine vinegar in this super summer salad! 
Photo of: Party-Size Greek Couscous Salad

Party-Size Greek Couscous Salad

Submitted by: GOURMET631
Home Town: Cleveland, Ohio, USA
Living In: Columbus, Ohio, USA
If you are tired of the same old potato or macaroni salad and want raves, try this at your next picnic or pot luck! This recipe can be easily adapted depending on the veggies and dressing you use. Salad can be made the night before; however, add dressing just before serving. 
Photo of: Oia Greek Salad

Oia Greek Salad

Submitted by: Lisawas
Home Town: Wellesley, Massachusetts, USA
Living In: Seattle, Washington, USA
An authentic Greek salad from Oia, Santorini in Greece. Traveling through Greece, I feel in love with the Greek salads on the islands because they had no lettuce. When I came home, I was determined to replicate that salad for family and friends. This is a great green salad recipe because extra salad can marinate in the dressing overnight and be eaten the next day in pita pockets as a sandwich. 

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Greek Salad II

Submitted by: L Webb
Feta and mayonnaise are blended together to make the creamy dressing for this Greek salad. And there are peas tucked here and there, and lovely slices of grilled chicken. 
Photo of: Greek Garbanzo Bean Salad

Greek Garbanzo Bean Salad

Submitted by: Kim Fusich
Just what a Greek salad should be, chock full of hearty ingredients like tomatoes, cucumbers, olives, feta cheese, and of course beans, and done up with a zesty dressing. Serves eight. 

Greek Salad IV

Submitted by: Sandra
Chopped veggies - tomatoes, red onions, cucumbers, and green peppers. But in this version, the dressing is crisper - only olive oil with a splash of lemon juice. Chill and just before serving, sprinkle crumbled feta on top. 
Photo of: Good for You Greek Salad

Good for You Greek Salad

Submitted by: Jen
A light, light salad, with a big taste. Olives, tomatoes, red onion, and cucumbers are dressed with olive oil and a splash of lemon juice and finished with crumbled feta cheese. 
 
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