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Greek Pasta Salad III

SUBMITTED BY: KELLY KARINSHAK PHOTO BY: AngelAmeria

"This is my favorite pasta dish that is very flavorful and full of color."
RECIPE RATING:
The reviewer gave this recipe 55 stars. This recipe average a 4.4 star rating.
Read Reviews (45)
PREP TIME  10 Min
COOK TIME  10 Min
READY IN  2 Hrs 20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 8 ounces rotini pasta
  • 1/2 cup olive oil
  • 1/2 cup red wine vinegar
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons dried basil leaves
  • 1 1/2 teaspoons dried oregano
  • 3 cups sliced mushrooms
  • 15 halved cherry tomatoes
  • 3/4 cup crumbled feta cheese
  • 1/2 cup chopped green onions
  • 1 (4 ounce) can chopped black olives

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Add rotini pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. Mix together cooked pasta, olive oil, vinegar, garlic powder, basil, oregano, mushrooms, tomatoes, Feta cheese, green onions and olives. Cover and chill for at least 2 hours, serve cold.

FOOTNOTE

  • Watch how this recipe is made in our Pasta Salad video.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by GINAH1
I was out of red wine vinegar, so I subbed in balsamic and my guests loved it! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2008 by DC Girly Girl
Basic salad recipe. Not a keeper though...see Greek Pasta Salad I which is also on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2005 by LITTLETURTLE30
I really enjoyed this. I had a family member over for dinner who didn't like mushrooms, so I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 10, 2006 by Chelsey Wolnowski
I didn't have time to make up the desssing, so instead I just used Kraft Greek With Fetta and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2004 by ALLIUM
This was fabulous! The seasonings work well together; this is so much better than any pasta... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2008 by Nina
Ok, so I changed this recipe so much that it barely looks like the original. But I had to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2008 by 4PIPPI
Very good base recipe. I read some of the other reviews and followed what they did. I made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2006 by Christine
I run a small catering business with my sister, and we've used this recipe twice now - both... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2003 by paulnjen
This is a good recipe but it needs a little salt and pepper to bring out the flavors of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2008 by Luv2Cook