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Greek Pasta Salad II

SUBMITTED BY: Marian

"This is a recipe my mom came up with when we were snowed in. Serve it hot or cold. Use flavored feta to add some extra seasoning to your dish."
RECIPE RATING:
The reviewer gave this recipe 12 stars. This recipe average a 4.3 star rating.
Read Reviews (11)
PREP TIME  5 Min
COOK TIME  15 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 (16 ounce) package rotini pasta
  • 1 (10 ounce) package frozen chopped spinach
  • 3 tablespoons olive oil
  • 3 cloves garlic, minced
  • 7 ounces crumbled feta cheese
  • 1 tablespoon dried dill weed
  • salt and pepper to taste

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and reserve. Meanwhile, in a medium saucepan over medium heat, bring water to a boil. Add spinach and cook for 5 minutes or until spinach is tender; drain and reserve.
  2. In a large pot over medium heat, warm olive oil and saute garlic until golden; add pasta and spinach and mix.
  3. Remove from heat and let cool for ten minutes. Add feta and dill; mix well and serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2003 by BABYGABESMOM2001
WOW!! I can not even express in writing how good this pasta salad was!! I am a picky... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2003 by SMITH1165
I loved this recipe and it was so quick and easy to make! I added pignoli nuts and a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2007 by beccsik
moving-out-of-apartment-use-up-what's-in-my-cabinets-recipe: used whole bag spinach, added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2007 by Angele
This was a good recipe and even my 2yr old daughter enjoyed it. I forgot to add the dill weed... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2006 by jenn
good & simple...but, I found myself adding all kinds of seasonings afterwads to make it more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2006 by dnoelle
My husband can be a picky eater at times, so when I told him the ingredients to this recipe,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 8, 2006 by Basg
This was excellent, both hot and cold! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2008 by krystenki
This was ok. It was a tiny bit bland so I added more garlic. But it ended up well. Would make... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2008 by Bello
I was so disappointed by this recipe.It is TASTLESS! i didn't know what to do in order to make... MORE