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Dill Dip III
SUBMITTED BY:
dkennedy
PHOTO BY:
DEBORAHM4
"My mother gave me this recipe, and told me never to share it, but I think everyone should enjoy it. This dip is definitely better if you make it one day ahead. It can be easily halved, because it makes so much!"
RECIPE RATING:
Read Reviews
(142)
Review/Rate This Recipe
PREP TIME
5 Min
READY IN
8 Hrs 5 Min
Original recipe yield 4 cups
SERVINGS
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Servings
US
METRIC
INGREDIENTS (
Nutrition
)
2 cups mayonnaise
2 cups sour cream
1 tablespoon dried parsley
3 tablespoons grated onion
3 tablespoons dried dill weed
1 1/2 tablespoons seasoning salt
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DIRECTIONS
In a medium bowl combine the mayonnaise, sour cream, parsley, onion, dill weed, and salt. Mix all together, cover, and refrigerate overnight.
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REVIEWS
Reviewed on Jan. 25, 2004 by TANYA JOE
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TANYA JOE
Jan. 25, 2004
The only thing I would change in this recipe would be the amount of seasoning salt, it was too much. Perhaps there was a mistake in quantity? I feel that 1.5 teaspoons of seasoning salt would be sufficient. Also, I agree that it does tend to taste better after sitting in the fridge overnight. Our family will continue to use this recipe!!
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31 users found this review helpful
The only thing I would change in this recipe would be the amount of seasoning salt, it was too...
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Reviewed on Jan. 28, 2004 by STEPHANNIE
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STEPHANNIE
Jan. 28, 2004
If you love simple things, this is for you. I put this dip in a loaf of fresh round bread & then serve it with breads, veggies & chips!
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14 users found this review helpful
If you love simple things, this is for you. I put this dip in a loaf of fresh round bread &...
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Reviewed on Jan. 25, 2004 by
reiscakes
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reiscakes
Jan. 25, 2004
This dip was SO easy! I really enjoyed how fast it was to make and how few ingredients it required. I'll definitely make this all the time!
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14 users found this review helpful
This dip was SO easy! I really enjoyed how fast it was to make and how few ingredients it...
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Reviewed on Jan. 25, 2004 by KSGILLMORE
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KSGILLMORE
Jan. 25, 2004
This is a very good dip, but I definitely suggest cutting the season salt in half and go from there. It was way too salty.
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13 users found this review helpful
This is a very good dip, but I definitely suggest cutting the season salt in half and go from...
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Reviewed on Jan. 25, 2004 by
AUNTYLENE
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AUNTYLENE
Jan. 25, 2004
This is a really good dip. I am so glad you shared it Darby. It made a very large batch but I just halved the recipe.
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13 users found this review helpful
This is a really good dip. I am so glad you shared it Darby. It made a very large batch but I...
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Reviewed on Jan. 25, 2004 by LJM914
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LJM914
Jan. 25, 2004
This dip was great, served it to company and they loved it! Definately make it the night before, as suggested to enhance the flavor. It didn't taste right when I first mixed the ingredients together, but 24hrs later, it was excellent.
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13 users found this review helpful
This dip was great, served it to company and they loved it! Definately make it the night...
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Reviewed on Dec. 7, 2003 by RJ_MCKENZIE
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RJ_MCKENZIE
Dec. 7, 2003
It's easy and makes a lot, but it's very salty.
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11 users found this review helpful
It's easy and makes a lot, but it's very salty.
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Reviewed on Jan. 25, 2004 by KCOMFORT
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KCOMFORT
Jan. 25, 2004
I forgot to pick up a dip mix at the store, so I looked for a recipe from scratch and I found this one. I will never use a dip mix from the grocery store again! This was great! I think I might use it for little Christmas handouts next year - just the dry ingredients with a recipe gift tag.THANKS!
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10 users found this review helpful
I forgot to pick up a dip mix at the store, so I looked for a recipe from scratch and I found...
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Reviewed on Dec. 7, 2003 by JenniferJP
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JenniferJP
Dec. 7, 2003
Pretty good! Made waaay too much, next time I will halve it, but it was a tasty alternative to store-bought ranch
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10 users found this review helpful
Pretty good! Made waaay too much, next time I will halve it, but it was a tasty alternative to...
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Reviewed on Jan. 24, 2003 by dkennedy
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dkennedy
Jan. 24, 2003
Much better than plain ranch dip for veggies or chips. Better made a day ahead - more flavor that way.
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8 users found this review helpful
Much better than plain ranch dip for veggies or chips. Better made a day ahead - more flavor...
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