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Crab Salad
SUBMITTED BY:
PBLAZ
PHOTO BY:
monstroxity
"This crab salad is excellent served warm or cold. I make it every time the family gets together. I won an award in a cooking contest with this easy recipe."
RECIPE RATING:
Read Reviews
(33)
Review/Rate This Recipe
PREP TIME
5 Min
COOK TIME
6 Min
READY IN
11 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1/2 green bell pepper, chopped
1 onion, chopped
3 tablespoons butter
12 ounces imitation crabmeat
1 cup mayonnaise
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DIRECTIONS
In a medium skillet, saute the green pepper and onion in the butter for 3 minutes, or until vegetables are tender.
Stir in imitation crabmeat, and saute for another 3 minutes. Remove from heat, and put mixture into a medium bowl. Stir in mayonnaise. May be served warm or cold.
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REVIEWS
Reviewed on Oct. 24, 2003 by LAURSTER
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LAURSTER
Oct. 24, 2003
I absolutely LOVED this recipe!! I served it warm on toast. I did, however, make a few minor adjustments to reduce the fat. First, I cut the margarine down to 1T. I also cut the mayo to 1/4 c. and added 1 c. lowfat cottage cheese. I also added a little dijon mustard for an extra kick. It was so creamy and rich and DELICIOUS! Thanks for the recipe...it's a keeper!
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16 users found this review helpful
I absolutely LOVED this recipe!! I served it warm on toast. I did, however, make a few minor...
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Reviewed on Dec. 4, 2003 by
SHERS54
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SHERS54
Dec. 4, 2003
This was a very easy lunch, and it tasted great. I made a couple of changes, I used 2 tsp of olive to saute with and omitted the butter. I also added some salt and a dash of garlic powder, and cut the amount of mayo in half. I served it with sliced avocado. Next time I might try subbing finely diced celery for the green pepper.
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13 users found this review helpful
This was a very easy lunch, and it tasted great. I made a couple of changes, I used 2 tsp of...
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Reviewed on Oct. 7, 2006 by
CHERYLMARI
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CHERYLMARI
Oct. 7, 2006
I do like this recipe a lot! I agree with some of the other reviewers that the mayo should be reduced. I tried another Crab Salad recipe yesterday that had more ingredients and didn't taste as good. I will definitely make this again.
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8 users found this review helpful
I do like this recipe a lot! I agree with some of the other reviewers that the mayo should be...
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Reviewed on Sep. 14, 2005 by tjkinch
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tjkinch
Sep. 14, 2005
I work in a seafood retail store and wanted to try something easy and new to put out into my store. Customers went crazy for it! It's now one of the hits in my store!
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6 users found this review helpful
I work in a seafood retail store and wanted to try something easy and new to put out into my...
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Reviewed on Sep. 11, 2003 by APRIL STEVENS
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APRIL STEVENS
Sep. 11, 2003
This is a delicious and fast to make recipe, since i found this 1 month ago, I have made it every week for friends and family that drop by and everyone raves about it.Thanks Patti
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5 users found this review helpful
This is a delicious and fast to make recipe, since i found this 1 month ago, I have made it...
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Reviewed on Jun. 5, 2006 by RHKATZ3
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RHKATZ3
Jun. 5, 2006
-WoW ! My family really loved this, Thanks for sharing. rhkatz3
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4 users found this review helpful
-WoW ! My family really loved this, Thanks for sharing. rhkatz3
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Reviewed on May 30, 2004 by
MOLLYES
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MOLLYES
May 30, 2004
I didn't like it hot but it got great reviews from my guests cold. I also used about half of the mayo and have wondered about trying it again with cream cheese... This, along with the Hummus III recipe, were the hits of the party!
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4 users found this review helpful
I didn't like it hot but it got great reviews from my guests cold. I also used about half of...
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Reviewed on Aug. 24, 2003 by YULKA
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YULKA
Aug. 24, 2003
Way too greasy. I did not care much for it. My husband found it tasty, though, but he said that amont of butter can be easily reduced by half. None of us are usually worried about our fat intake, but this had too much to taste good.
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4 users found this review helpful
Way too greasy. I did not care much for it. My husband found it tasty, though, but he said...
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Reviewed on Jan. 18, 2003 by JSMALLS
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JSMALLS
Jan. 18, 2003
This dish was very simple and quick.....I prepared it for a monthly book club meeting and served it with crackers as a spread, everyone really enjoyed it!
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4 users found this review helpful
This dish was very simple and quick.....I prepared it for a monthly book club meeting and...
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Reviewed on Mar. 1, 2006 by Kat
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Kat
Mar. 1, 2006
This was AWESOME. Everyone loves it...I couldn't believe how easy it was to make!
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3 users found this review helpful
This was AWESOME. Everyone loves it...I couldn't believe how easy it was to make!
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Crab Salad
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