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Blueberry Banana Salad

SUBMITTED BY: Yvonne Bellomo PHOTO BY: Kimberly Erin

"'We have several blueberry bushes in our yard, so using the bounty in this easy salad is a nice change from pies and muffins,' reports Yvonne Bellomo of Ebensburg, Pennsylvania."
RECIPE RATING:
The reviewer gave this recipe 7 stars. This recipe average a 4.7 star rating.
Read Reviews (5)
PREP TIME  10 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 2 cups sliced firm bananas
  • 1 1/2 cups fresh blueberries
  • 1 (11 ounce) can mandarin oranges, drained
  • 1/2 cup miniature marshmallows
  • 2 tablespoons flaked coconut
  • 1/2 cup sour cream

DIRECTIONS

  1. In a bowl, combine the bananas, blueberries,s oranges, marshmallows and coconut. Gently fold in the sour cream. Refrigerate leftovers.

FOOTNOTE

  • Nutritional Analysis: One 3/4-cup serving (prepared with reduced-fat sour cream) equals 125 calories, 2 g fat (1 g saturated fat), 7 mg cholesterol, 28 mg sodium, 27 g carbohydrate, 2 g fiber, 2 g protein. Diabetic Exchanges: 1-1/2 starch.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2008 by GodivaGirl
This is basically an *ambrosia-type* salad without the white sugar added. My fresh berries... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2008 by Kimberly Erin
DELICIOUS! It calls for sour cream instead of cool whip, which was what attracted me to this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2008 by meg
Delicious! I was hesitant to try because of the sour cream but it works as a very nice... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2008 by Ocean Girl
I was looking for a lickety-split dessert that included blueberries. This one was perfect! ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2008 by Kathy
Very good! MORE


 
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