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Beet Salad

SUBMITTED BY: Robbie Rice PHOTO BY: NJCher

"Slightly sweet, this salad would be a classy accompaniment to any party."
RECIPE RATING:
The reviewer gave this recipe 12 stars. This recipe average a 4.3 star rating.
Read Reviews (10)
PREP TIME  20 Min
COOK TIME  45 Min
READY IN  1 Hr 5 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 4 bunches fresh small beets, stems removed
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 2 tablespoons white wine vinegar
  • 1 tablespoon honey
  • 2 tablespoons Dijon mustard
  • 1 teaspoon dried thyme, crushed
  • 1/2 cup vegetable oil
  • salt and pepper to taste
  • 2 medium heads Belgian endive
  • 1 pound spring lettuce mix
  • 1 cup crumbled feta cheese

DIRECTIONS

  1. Preheat oven to 450 degrees F (230 degrees C). Coat beets lightly with oil and roast for approximately 45 minutes, or until tender. Allow to cool thoroughly, then peel and dice.
  2. For the dressing, place lemon, vinegar, honey, mustard, and thyme in a blender. While blender is running, gradually add 1/2 cup of oil. Season to taste with salt and pepper. Place spring lettuce mix in a salad bowl, pour desired amount of dressing over greens, and toss to coat.
  3. Rinse endive, tear off whole leaves, and pat dry. Arrange 3 leaves on each plate. Divide dressed salad greens among them, and top with diced beets and feta cheese.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2005 by MISSLUCKYTOES
I think this is a good recipe, but even though I like all the ingredients, I did not care for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2004 by LYNNFRANK
I made this for thanksgiving dinner and it was a big hit. We tried it prior to the big day... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2004 by Peach822
Love this salad! I used beets from the jar and served with the Grecian Pork Tenderloin from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2004 by LJ8677
Wonderful! Beautiful and flavorful, don't pass this one up! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2004 by SFVGUY
Disappointed with how this turned out. Not the right mix of flavors for my taste. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 4, 2004 by BUGSMITE
dressing is great! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2008 by CapeCod
Have never had so much praise for a salad as I have from this one. Looks beautiful on the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2007 by jubbah
I really liked this salad and so did my friends. Next time I make it I will leave out the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2008 by susiekew
This salad was excellent. Also beautiful to look at and healthy. Make sure to use small, fresh... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2008 by KymInNM
This was very good. I love the combination of the sweet dressing and beets and the salty feta... MORE