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Reviewed: Feb. 20, 2006

My grandmother makes something very similar to this, except that hers has a mayonnaise and sour cream dressing. Good stuff!

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3 users found this review helpful

Reviewer:

RESSAS

	Cooking Level: Expert Home Town: Medical Lake, Washington, USA Living In: Tucson, Arizona, USA
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Reviewed: Feb. 10, 2005

Made a couple salads today for potluck. I have to give this one 2 stars. It didn't go over well at all and I really wouldn't call it a salad. Maybe as a relish it might be ok--but salad no. I wouldn't make this again--sorry.

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9 users found this review helpful

Reviewer:

Connie

	Cooking Level: Expert Home Town: Rockford, Illinois, USA Living In: Davis, Illinois, USA
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Reviewed: Oct. 7, 2004

The tangy pickle/onion taste and the sweetness of the apples (I used red apples) gave my taste buds a kick. It was a delicious combination. one I will try again!

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8 users found this review helpful

Reviewer:

LFIREBRAND


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Reviewed: Feb. 2, 2004

I like all the ingredients in the recipe but they just don't work.

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9 users found this review helpful

Reviewer:

SEE NU

	Cooking Level: Expert
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Reviewed: Jan. 25, 2004

It was awful. The ingredients didn't match at all.

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26 users found this review helpful

Reviewer:

CALLXEN


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Reviewed: Jan. 25, 2004

This was really different, and very tasty used as a hamburger relish. I used sweet onions very finely chopped.

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19 users found this review helpful

Reviewer:

dagny21

	Cooking Level: Expert Home Town: San Diego, California, USA Living In: Juneau, Alaska, USA
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Reviewed: Oct. 5, 2003

This was terrific.

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8 users found this review helpful

Reviewer:

MOTTSBELA

	Cooking Level: Expert Home Town: Savannah, Georgia, USA Living In: Seattle, Washington, USA
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