INGREDIENTS
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1/3 cup sweet pickle relish
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1/4 cup sliced green onions
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1/4 cup mayonnaise
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2 tablespoons cider vinegar
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1 tablespoon sugar
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1/4 teaspoon salt
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1/8 teaspoon pepper
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2 cups diced peeled apples
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2 cups diced pickled beets
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Lettuce Leaves
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1 hard-cooked egg, chopped
DIRECTIONS
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In a bowl, combine the first seven ingredients. Gently fold in apples and beets. If desired, serve on a lettuce-lined plate and top with chopped egg.
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