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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Oct. 8, 2008
Absolutely wonderful! I followed the recipe exactly as is. I wasn't sure whether to use roasted salted sunflower seeds or unsalted, which I could not find. I ended up buying raw shelled sunflower seeds and toasting them myself in the oven, and they were fabulous in the salad! Thanks for such a wonderful recipe!
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Reviewer:

agstall
Cooking Level: Beginning
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Oct. 6, 2008
This was the best Broccoli Salad ever. I doubled the recipe and still no leftovers.
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1 user found this review helpful

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Patty from Las Vegas
Photo by Patty from Las Vegas
Cooking Level: Expert
Living In: Las Vegas, Nevada, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Oct. 1, 2008
I followed this recipe to a 't' and it was amazing! I could see why it received the reviews that it did. All the ingredients come together in a magnificent, delicious way. Will make again and again, especially during the warmer months.
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3 users found this review helpful

Reviewer:

Maryanne
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 30, 2008
Best broccoli salad recicpe I've found. I did use more than 1 head of broccoli as there was way too much dressing for my taste.
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Reviewer:

Karen
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 29, 2008
LOVED IT! My husband and I fought over the leftovers the next day.
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Reviewer:

Coates
Photo by Allrecipes
Cooking Level: Expert
Home Town: Gilbert, Arizona, USA
Living In: Johnson Creek, Wisconsin, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 10, 2008
Next time I'll cut back on the raisins.
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Reviewer:

D
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 3, 2008
I couldn't believe it when I saw this recipe was rated 5 stars by 488 people, so I HAD to try it. It's great, the bacon really throws it over the top! I used frozen broccoli,and I over-cooked it, but the salad still tasted great. This is a keeper.
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Reviewer:

Jake
Photo by Jake
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 3, 2008
Wow!!!! What an easy recipe to follow and a great salad. I've used it twice now for different pot-lucks and everyone loved it!
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Reviewer:

lauren
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Sep. 1, 2008
My whole family LOVED this recipe; even my 15 month old son who sat happily munching broccoli for the first time ever.
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Reviewer:

asturgis
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Aug. 31, 2008
I have made this recipe with rice vinegar and splenda and red seedless grapes since some of my family members do not like the raisins. I have also used pecans or walnuts. This recipe is the best for potlucks and bbqs. Men, women and children love it! This is requested by my family many, many a time. I have to take extra copies of the recipe with me when I make it, because people ask me for it. LOVE IT!!!
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Reviewer:

belenciter
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The reviewer gave this recipe 3 stars. This recipe averages a 4.83 star rating.
Photo by JOSEPHINE
Reviewed: Aug. 26, 2008
VERY GOOD!!! This was the first broccoli salad I've ever made and it tasted great. I'm not a big fan of broccoli salads so I'm so glad to have found this recipe.
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2 users found this review helpful

Reviewer:

JOSEPHINE
Photo by JOSEPHINE
Cooking Level: Intermediate
Living In: Kingwood, West Virginia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Aug. 24, 2008
YUMMO - made this at a family get together and we could NOT STOP EATING IT! Even my brother-in-law who's not a raw brocc kinda guy had some and liked it!!! Alyson...you're my hero :)!
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Reviewer:

Jenny Collins
Photo by Jenny Collins
Cooking Level: Intermediate
Home Town: South Elgin, Illinois, USA
Living In: Corpus Christi, Texas, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Aug. 19, 2008
I love this salad - there are many variations of broccoli salad but this is my favorite one.
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being sasha
Cooking Level: Intermediate
Home Town: West Hollywood, California, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Aug. 16, 2008
This is great dish to take to a BBQ! I always get wonderful comments when I make this! I omit the bacon and add craisins instead of raisins and add a tiny bit of shredded sharp cheese. Love the colors! Thank you for the recipe!
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Reviewer:

Molly
Photo by Molly
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Photo by Darcey55
Reviewed: Aug. 15, 2008
Made this for a potluck and it was a hit! I used Craisins instead of raisins and Oscar Mayer real bacon bits instead of bacon.
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4 users found this review helpful

Reviewer:

Darcey55
Photo by Darcey55
Cooking Level: Intermediate
Home Town: Longmont, Colorado, USA
Living In: Chandler, Arizona, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Aug. 11, 2008
I can't give it less than 5 stars. Hubby declared it "delectable". Easy to prepare - left the bacon out until just before serving, but next time will use less mayonnaise. I didn't use all of the dressing.
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Reviewer:

Karen_M
Cooking Level: Intermediate
Home Town: Eugene, Oregon, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed: Aug. 11, 2008
I made this for a bbq on saturday, I only made a small amount as thought people would be too nervous of broccoli to try it ... big mistake .. it was so gorgeous it was gone in minutes!
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Reviewer:

SuzieSmyth