Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
Allrecipes Home  >  Community  >  USA  >  Southern USA  >  Western South  >  Texas  >  Austin

community

Austin, Texas

Home

More
Find a Location:  

Learn more

Austin, Texas

You know you’re hearing the liberal beat in the heart of a conservative state when you consider that this city’s rallying cry is “Keep Austin Weird.” Equal parts college campus, state capital, high-tech boom town, and possibly the live music center of the universe, Austin dishes up all manner of world cuisine. But face it: you’re in the middle of Texas. Eat the barbecue (with sauce on the side if you know what’s good for you) or revel in a regional food fusion that makes expats as nostalgic about Austin’s Tex-Mex as a certain Frenchman was about madeleines. Walk it off with a stroll over Congress Avenue Bridge, where the country’s largest bat colony takes flight at dusk—or up Sixth Street, where the club scene rocks the night.
 

You, Who?

Tell us … who are you in the kitchen?

Tell us … who are you in the kitchen?

Share cooking triumphs, tips, recipes, and more. (Because it's fun!)

CREATE YOUR COOK’S PROFILE NOW!
Display picture for xoWIFEYxMATERIALxo

Featured Cook

xoWIFEYxMATERIALxo

Cooking Level: Intermediate

Living In: Austin, Texas, USA
About me:
 im 14 and i love to cook i hope to become a chef and open a restuarn some day. i love baking around the holidays and taking different peoples recipes and changing them around to become my own.

My Profile | Reviews | Photos | Recipes | Menus
Favorite Food Lists

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

Photo by Allrecipes

Shasta

Cooking Level: Beginning
Home Town: Ashland, Oregon, USA
Living In: Austin, Texas, USA
About me: I am new to cooking but so far enjoy the large database of food I can learn drom here.

Mare

Cooking Level: Intermediate
Home Town: Raleigh, North Carolina, USA
Living In: Austin, Texas, USA
About me: I am a current student at UT Austin. My cooking budget is limited so I make do with what I have.
Photo by Dana Dixon

Dana Dixon

Cooking Level: Beginning
Home Town: Austin, Texas, USA
Living In: Nacogdoches, Texas, USA
About me: tattoo artist
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Quick Quiche

Reviewed on Aug. 19, 2008 by jessicah
This was awesome. I did make some changes though. Used sliced cheese instead of shredded. Layered that on the bottom, then put the bacon crumbles. Added another light layer of cheese. Added a layer of lean honey ham (ripped into pieces). Added the egg mixture (used Southwestern Egg Beaters) and substituted onion powder for onions. Served with Sri Racha (kickin chicken) sauce. It was a hit!
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.

Neiman Marcus Cake II

Reviewed on Aug. 17, 2008 by PrincessBee
I made this last night and took it to our Sat. night party where a type of chocolate is the normal request. Even the dieters had seconds - AND thirds! I did double the cream cheese, used 1 box of sugar and added pecans like the other suggestions! This morning I've gotten requests! A hit!!!!
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Spicy Garlic Lime Chicken

Reviewed on Aug. 15, 2008 by Deb
I adore this recipe! You can almost completely eliminate the butter and olive oil. I put about a teaspoon of olive oil in a spritzer and spray a non-stick skillet, however any cooking spray would work. I've subbed fresh garlic for the powder but either way, this chicken rocks!
Was this review helpful? [ YES ]
1 user found this review helpful

 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?