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Cooking Level: Intermediate

Home Town: Roswell, Georgia, USA
About me:
I am 61 years old. No, I don't know how that happened. I am retired and do the cooking for myself, wife and adult son. I prefer comfort food and traditional recipes from Eastern Europe. All the good things that I remember my grandmother making when I was a child in Pgh, Pa.

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Gwinna

Cooking Level: Intermediate
Living In: Roswell, Georgia, USA
About me: I'm 28 and enjoy cooking for my significant other. I'm always looking for recipes I can cook to expand my repertoire on a budget.
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cbjc

Cooking Level: Intermediate
Home Town: Toronto, Ontario, Canada
Living In: Roswell, Georgia, USA
About me: I've always loved cooking. My parents were (and still are) foodies. A lot of weekends they would try new recipes and I'd be there watching and asking too many questions. I think t…
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Whole Chef

Cooking Level: Expert
Home Town: Kenosha, Wisconsin, USA
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Beef Barley Vegetable Soup

Reviewed on Dec. 18, 2008 by LAWSY1
Very delicious and not too difficult. I used 2 lbs. roast and 5 cups of boxed beef broth. Next time I'll add less sugar & some worstershire. Browning the meat made for extra flavor; Slow cooked for 2-3 hrs. on high and 2 more on low. Meat fell apart. My 1st attempt at this soup & was definitely worth it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Potato Salmon Patties

Reviewed on Dec. 11, 2008 by cbjc
These were very good! I made them with the Lemon Sauce from this site. I had some leftover, they made excellent sandwiches for lunch today!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.04 star rating.

Lemon Sauce for Salmon Patties

Reviewed on Dec. 11, 2008 by cbjc
This sauce is very good! I had it with the Potato Salmon Patty recipe from this site. I could imagine the patties without it. It would be good with any fish.
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