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Cooking Level: Beginning

Home Town: Des Moines, Iowa, USA
Living In: Ringgold, Georgia, USA
About me:
I am married and have a one year old son. We just recently relocated to the south from Iowa.

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KEDY

Cooking Level: Expert
Home Town: La Palma, California, USA
Living In: Des Moines, Iowa, USA
About me: I'm a wife of 15 years and a mother of two boys. I love cooking and baking for friends and family, and since moving to Iowa in 2005, I've started baking competitively at the Iowa…
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Photo by familyrock1

familyrock1

Cooking Level: Expert
Living In: Des Moines, Iowa, USA
About me: I am a single mom of three boys 14,13,and 10 I work full time at firestone and i am a fan of top chef survivor and amazing race and big brother too i also enjoy crime dramas crimi…
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Larissa

Cooking Level: Beginning
Home Town: Greenfield, Iowa, USA
Living In: Des Moines, Iowa, USA
About me: I am a new mom, my son is about 10 months old. He is starting to try things his dad and I make. We are trying to learn new health meals that we can make as a family.
 

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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.75 star rating.

Sauteed Apples and Raisins

Reviewed on Nov. 30, 2008 by Lori
Very easy to make. I think I would use a different type of apple or a less ripe apple next time though. I used a ripe Cortland apple and it turned out a little mushy. Also followed the other reviewers suggestion to cut amount of sugar in half, plus I left out the raisins, because was serving this in crepes topped with caramel sauce, powdered sugar icing and whipped cream, which was more than enough sugar anyway :)
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The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.

Amazing Butternut Squash

Reviewed on Nov. 24, 2008 by Larissa
My boyfriend and my son loved this recipe, but next time I will only use 1/4 of the requested mayo. They loved the crunchiness on top so I will also add more crackers next time.
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