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Ashley and CJ

Cooking Level: Intermediate

Home Town: Lapeer, Michigan, USA
Living In: Warren, Michigan, USA
About me:
 I'm married, and I work full time. I have a son who will be 2 in May 2006. We have a very busy schedule, and mine is the most flexible so I do the majority of the cooking and household things.

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Newest Cooks

poo_c_kat

Cooking Level: Intermediate
Living In: Warren, Michigan, USA
About me: I'm a 27 yr greek girl, and engaged to a wonderful man... Even though I'm more of a cat lover, we own a beautiful golden retriever, named Duncan (he's our baby)and once we get mar…
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Mrleigh

Cooking Level: Expert
Home Town: Warren, Michigan, USA
Living In: Naples, Florida, USA
About me: I am a 54 year old happily married man. I have been cooking since I was about 18 years old. I was in a chefs apprenticeship program through the ACF when I was about 21. I went …
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sarahmatty

Cooking Level: Intermediate
Home Town: Warren, Michigan, USA
Living In: Fort Wayne, Indiana, USA
About me: I love to eat yummy food. When it finally started to show (I got chubby!) I switched to a low carb diet and lost all the weight in one month. Now I'm interested in collecting low …
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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.

Sweet Dinner Rolls

Reviewed on Aug. 19, 2008 by hockeymom089
These were good. Very easy to make, however, the rolls I usually make are gobbled up faster than you can blink, these...they didn't even eat half of them.
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Zucchini Fruit Cocktail Loaf

Reviewed on Aug. 16, 2008 by SEXYTRACKR
This recipe is a wonderful addition to my recipes...very moist, every one just loved it..very nice taste and texture...It's a keeper..already made it twice this season.. thanks
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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.

Corn Dog Muffins

Reviewed on Jul. 29, 2008 by imallie
My daughter ALWAYS peels the breading off of her corn dogs and eats it seperate from the dog. (How could I have forgotten that?!?) Having said that, I really really hoped she would love this recipe, but I should have known better. She did eat it all, though, just "seperate". I loved it, as did the husband. I took many of the suggestions and left out the sugar(might add it in next time to see the difference),sliced the dogs smaller(4 or 5 per), added diced jalapeno and onion to half of the batter, and we tried it with some honey mustard on the side, which I thought just hid all those awesome flavors. I will DEFINITELY make this again.
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