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A trip across the length and breadth of these islands will reveal a wealth of culinary riches and glorious recipes, proving their deserved place on the world’s food map.

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Featured Cook

puggy

Home Town: Batley, Yorkshire, England, U.K.
Living In: Skipton, Yorkshire, England, U.K.
About me:
 hi, i'm 42 years old, i live with my partner and have a 13 year old daughter from my previuos marraige. i love to experiment with cooking, with my daughters help, and try new things with existing recipes

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Newest Cooks

Tori

Cooking Level: Beginning
Home Town: Guildford, Surrey, England, U.K.
About me: I'm a hopeless cook to be honest, but I absolutely love food. My partner does all the cooking in our household, but once in a while I like to give it a go!
Photo by JaneyMac

JaneyMac

Cooking Level: Expert
Living In: Gibraltar, -, Gibraltar
About me: I'm a Welsh girl living in Gibraltar, in love with Spanish food! I live with my husband and our 3 gorgeous cats in a colonial apartment - no outside area, so eating al fresco is n…
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Photo by Anne

Anne

Cooking Level: Intermediate
Home Town: Thetford, Norfolk, England, U.K.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.

Best No-Bake Cheesecake

Reviewed on Aug. 20, 2008 by EILISH40
Excellent no bake recipe and so easy. For those who seem to have trouble getting their cream to whip here is a suggestion: make sure that your bowl is grease free and that it is cold and also the beaters. I think trying to make this in humid weather may be a problem. I also know there are stabilizers you can buy for whipping cream so you could check them out. Thanks again for a super recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.

Jordan Marsh Style Blueberry Muffins

Reviewed on Aug. 19, 2008 by EILISH40
I have no idea who Jordan Marsh is so therefore am not famiiar with the muffins. This is an very good basic blueberry muffin. The reason for a 4 rating is the use of shortening which does not give them enough flavor so opt for butter. Also I add some grated lemon rind, but that is a personal taste because we happen to be lemon lovers.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.14 star rating.

Mexican Bean Burgers

Reviewed on Aug. 18, 2008 by Poldweia
I think I added too much salsa all at once as this was very wet. But that said, the taste was lovely. I will make this again, but follow the advice of a previous reviewer and add the salsa a bit at a time.
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