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chaos_theory

Cooking Level: Intermediate

About me:
 I'm an Occupational Health and Safety Officer who dabbles in the cooking world.

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♥AngelsAndAirwaves&hear

Cooking Level: Expert
Living In: New Westminster, British Columbia, Canada
About me: I ♥ Cooking!
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PRINCESS46

Cooking Level: Intermediate
About me: I'm seventeen and a nerd. I write poetry, I'm a bookworm and I love to cook. I'm a smart blonde, with many blonde moments and a little chubbee due to the whole loving food. I live…
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Raven

Cooking Level: Intermediate
About me: Been cooking since I was a kid, but only recently been really enjoying it. Newlywed and finding the feeding of my husband and friends particularly satisfying.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.

A Firefighter's Meatloaf

Reviewed on Oct. 6, 2008 by MJJK
awesome recipe! for those with squeeemish hands, I always use those latex gloves you can get at groc or drug stores called Exam Gloves or similar. They are super for cutting onions, garlic, meat, and other food as well as near hot food (like near the hot oil in the frying pan), cleaning house, etc. Try em out!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
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Best Tuna Casserole

Reviewed on Oct. 3, 2008 by ♥AngelsAndAirwaves&hear
The BEST Tuna Casserole... I've ever tried!
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The reviewer gave this recipe 3 stars. This recipe averages a 3.68 star rating.

Chilled Cantaloupe Soup

Reviewed on Oct. 3, 2008 by BeckaMax
I saw this same recipe on a different website and the recipe was almost the same , the only difference is the other one had 1 cup of honey as well. I would think that would take care of the taste and consisitancy that everyone is complaining about. Honey gets really think when chilled.
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