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Tri-Pepper Salad

SUBMITTED BY: JSCHAUFE

"A crisp green salad with subtle flavors!"
PREP TIME  20 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 head romaine lettuce, torn into bite-size pieces
  • 1/2 orange bell pepper, julienned
  • 1/2 red bell pepper, julienned
  • 1/2 yellow bell pepper, julienned
  • 1/4 ounce Parmesan cheese, thinly sliced
  • 1/4 cup raspberry vinaigrette salad dressing

DIRECTIONS

  1. In a large bowl, toss together the lettuce, orange pepper, red pepper, yellow pepper and cheese. Pour dressing over salad and toss to coat.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2006 by Thomas
I tried this recipe and found it a nice refreshing dish. I did however add a quarter of a red... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2006 by JDVMD
I agree with the previous reviewer, using a balsamic vinegarette was better than the raspberry... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2008 by Jodi
Very nice flavor - nice and colorful. I made the Raspberry Vinaigrette Dressing recipe by Jan... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 10, 2008 by J_ROD88
Really good, but I followed other reviews opinions and used a balsamic vinaigrette and toasted... MORE


 
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Nutritional Information
Tri-Pepper Salad

Servings Per Recipe: 6

Amount Per Serving

Calories: 35

  • Total Fat: 0.5g
  • Cholesterol: < 1mg
  • Sodium: 169mg
  • Total Carbs: 6.8g
  •     Dietary Fiber: 1.3g
  • Protein: 1.6g

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