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Grandma's Salad Dressing

SUBMITTED BY: Mary Ann Benzon PHOTO BY: Ivora

"This dressing recipe has been in our family for 4 generations. We keep passing it on since its so good, and pass it on to our guests who want it as well."
RECIPE RATING:
The reviewer gave this recipe 62 stars. This recipe average a 4.4 star rating.
Read Reviews (57)
PREP TIME  10 Min
READY IN  10 Min
Original recipe yield 3 1/2 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup vegetable oil
  • 3/4 cup white wine vinegar
  • 1 cup white sugar
  • 1/2 cup ketchup
  • 1/2 teaspoon salt
  • 2 teaspoons Worcestershire sauce
  • 1 onion, chopped

DIRECTIONS

  1. Prepare dressing in a large jar with a tight fitting lid. Add the oil, vinegar, sugar, ketchup, salt, Worcestershire sauce and onion. Shake until the sugar is dissolved. Refrigerate and shake well before using.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2003 by CYNTHINE
Great Tangy Taste! MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2005 by SYNCTONE24
WOW with a few changes this recipie was the best I have ever tasted!!! so fresh and creamy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2003 by DINAB-NC
GREAT salad dressing. My new favorite. Catalina dressing with a zip. I only used 1/2 of a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2004 by DOUXDEVISAGER1
I made mine without the onion, came out just fine. It tastes like a refines French dressing.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 11, 2004 by MAZZO
WOW!! What can I say. This dressing was wonderful. Very light and refreshing. Its alot like a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2003 by NITROJEN
It does taste like my grandma's dressing, but I didn't really like it all that much when... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2003 by Gordon
Absolutely Delicious! I did change the method of preparation, and added about 1/2 tsp. garlic... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 12, 2004 by hope03
The onion is wonderful if you mince, puree or blend it with the other ingredients. I agree... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2004 by gyngerT
I used 1/2 a large onion, 1/2 the amount of sugar and added 1 clove of garlic and a tbsp of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 9, 2004 by BENNDAMANN33
Great, used it to marinate chicken, grilled the chicken and put it on a mixed green salad with... MORE

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