Cranberry Coleslaw

SUBMITTED BY: WINNIFRED

"Sweet-tart and crunchy, this unusual slaw is enlivened by a combination of cabbage, sugared cranberries and thin orange slices."

RECIPE RATING:

Read Reviews (3)

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PREP TIME	30 Min
READY IN	1 Hr

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

1 cup halved cranberries
1/4 cup white sugar
2 oranges, peeled and thinly sliced
1 red onion, thinly sliced
4 cups shredded cabbage
1 large apple - peeled, cored and chopped
1/4 cup mayonnaise

DIRECTIONS

In a small bowl, toss together the cranberries and sugar. Cover and refrigerate.
In a large bowl, toss together the oranges, onion, cabbage, apple and mayonnaise until evenly coated. When ready to serve add cranberry mixture and toss again.

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REVIEWS

Reviewed on Jan. 9, 2004 by MISSUSLG

This was a delicious change to coleslaw or cabbage salad. I used dried orange-flavoured... MORE

Reviewed on Aug. 15, 2005 by Sam from Texas

People can't get enough of this salad. No matter how much we make, people finish it off. With... MORE

Reviewed on Dec. 30, 2007 by FOODCHICK23

Zing! I made this for a Christmas potluck dinner last night. Came home with an empty bowl. The... MORE

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Nutritional Information

Cranberry Coleslaw

Servings Per Recipe: 10

Amount Per Serving

Calories: 104