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Apple Stick Salad

SUBMITTED BY: Patricia J

"This is both a old and unusual apple salad. It is a pickled salad made with tart apples, onions, and dill pickles, and is very good served as an accompaniment to pork."
PREP TIME  10 Min
READY IN  10 Min
SERVINGS & SCALING
Original recipe yield: 6 servings
    
About  scaling  and  conversions

INGREDIENTS

  • 1/2 cup white sugar
  • 1/2 cup distilled white vinegar
  • 3 tart apples - peeled, cored and julienned
  • 2/3 cup chopped onion
  • 1/2 cup chopped dill pickles

DIRECTIONS

  1. In a small bowl, combine sugar and vinegar.
  2. In a medium bowl, mix together apples, onion, and pickle. Toss with vinegar mixture. Refrigerate until thoroughly chilled.
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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by CALLXEN
It was awful. The ingredients didn't match at all.

25 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by dagny21
This was really different, and very tasty used as a hamburger relish. I used sweet onions very finely chopped.

18 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2005 by Connie
Made a couple salads today for potluck. I have to give this one 2 stars. It didn't go over well at all and I really wouldn't call it a salad. Maybe as a relish it might be ok--but salad no. I wouldn't make this again--sorry.

8 users found this review helpful


 
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NUTRITION INFORMATION

Servings Per Recipe: 6

Amount Per Serving

Calories: 115

  • Total Fat: 0.3g
  • Cholesterol: 0mg
  • Sodium: 153mg
  • Total Carbs: 29.2g
  •     Dietary Fiber: 2.3g
  • Protein: 0.4g

VIEW DETAILED NUTRITION

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